Restaurant

Our restaurant holds a special place in our hearts, built as a dedication to our beloved Manding Neri – our Nanay and Lola. Every recipe, every warm welcome, every carefully prepared dish carries her spirit and the love she poured into feeding her family. We know she’s proud of what we’ve created in her honor. Led by Chef Henry who learned from the same tradition of Filipino hospitality that Nanay embodied, our kitchen team serves dishes that celebrate both her legacy and the flavors of Siargao. Love you Nay!

Nourish your soul with authentic island flavors and beloved comfort classics. From fresh Siargao seafood to familiar favorites, every meal is a celebration of local tradition and global tastes.